Tuesday, March 12, 2013


BROCCOLI SALAD

While you may not love broccoli, this dish makes you believe that you do...love broccoli.  Thanks to friend Kim Yetter for sharing this great salad recipe!


Salad ingredients: 

1 head broccoli (cut into bite size pieces – tops only) 

1 cup white or golden raisins 

1 cup crushed CRISP bacon 

½ cup sunflower nuts/seeds 

½ cup red onion – chopped fine 

Dressing: 

1 cup mayonnaise (regular or low-fat version)

 2 tablespoons vinegar 

¼ cup sugar


Mix the three ingredients thoroughly, and incorporate the mixture with the salad ingredients. 

 
Refrigerate salad after preparing and before serving.

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